This hearty vegetable stew is easy to make and works well as a comforting one-dish meal.
Buttered prawns and the prawn head oil elevates a simple veggie soup.
A steaming bowl of soup that's bursting with flavours.
We ask chefs and home cooks for their rainy season specials.
The lowly kadu is promoted to an awesome pumpkin soup.
These soups are filling, healthy and different.
Something to keep your insides warm in winter.
Cook up a batch of this healthy, low-calorie soup and serve it with crusty bread or chicken sandwiches.
Nutritious, warming broth, ideal for cold weather or chilly, rainy days.
Two extremely healthy Indian soups from Andhra Pradesh.
A stunning book on the Kumbh. And a recipe.
From Vori-Vori to Arroz Tapado and Punjab's kulchas... This is what the world loves to eat!
Cosy up with a warm bowl of pumpkin soup as you enjoy Christmas carols or the winter chill.
This hearty soup is perfect for a chilly winter night.
A hearty filling vegetable soup made with simple ingredients.
An Irish soup designed for the Indian palate.
A very simple yet stunning cold soup that is sure to tickle your tastebuds.
Tasty walnut ways to make the occasion special.
Executive chef Sheriyar Rustom Dotivala from The Resort, Mumbai, tells you how to set the mood for winter.
A delicious way to celebrate the monsoon favourite, bhutta or sweet corn.
A soupy, spicy, tasty soul-warmer to light up monsoon days.
Sprouts, walnuts, carrots, lemon, avocados on toast is bound to be a healthy way to start your day.
A healthy soup with the creaminess of coconut milk and walnuts.
Soft on the inside, crisp on the outside, falafels taste divine eaten piping hot, dipped in hummus or rolled in pita or a flatbread.
A comforting soup with bold flavours.
As the temperature drops, it's a good time for some yummy piping hot soups. Here are some ideas to create a healthy but tasty option for bhujias or coffee, this winter.
This sweet that uses edible gum and nuts is a winter favourite.
Here's an easy-to-make soup, perfect for a wet monsoon day!
Lip-smacking recipes for the rainy season.
Edamame + truffle oil + basmati rice = an exquisite combo.
The monsoon calls for a bowl of simple, nourishing, soup.
It's spicy, buttery and utterly delicious.
Two Mumbai chefs share their favourite recipes with us
Crab and pineapple are the hero ingredients in this comforting noodle soup.
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